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Choose Your
Blend.

A tree is planted in the Pacific Northwest with every order

Each blend is named for a corner of the Pacific Northwest we love. Sourced from high-altitude farms in South America and roasted/packaged in Bend, Oregon in small batches for consistent flavor from the first sip to the last.

Dark Roast

Deep Forest Blend

Bold, toasty, and rich with a deep finish. Like standing in an old-growth pines at dawn with mist still clinging to the ferns.

Cocoa Nutty Full Body
Medium Roast

Rocky Mountain Blend

Balanced and smooth with a clean finish. The everyday cup for those who wake up ready to move — versatile enough for any brewing method.

Nutty Praline Smooth Finish
Light Roast

Coastal Blend

Bright, complex, and lively with citrus notes that wake you up. Inspired by foggy Oregon mornings where the highway meets the ocean.

Citrus Fruity Light Body
Espresso Roast

I5 Blend

Intense, deep, and punchy. Named for the highway that runs the entire length of the Pacific Coast — this is the fuel for the long haul.

Dark Cocoa Toasty Full Body

Get the Most
from Every Bag.

Pour Over

1:16 ratio · 200°F

Best for Coastal & Rocky Mountain. Brings out brightness and floral notes.

French Press

1:12 ratio · 4 min steep

Ideal for Deep Forest. Full body, rich oils, bold finish.

AeroPress

1:10 ratio · 2 min

Versatile for all blends. Great on the trail with the Go model.

Espresso

1:2 ratio · 9 bar

The I5 was built for this. Pull it tight, let it shine.